WHY ARE WE IN THE RESTAURANT BUSINESS??!!

4 essentials to exist in the restaurant business: First: Good food means fresh, well prepared, well presented, properly portioned with variety and consisted accuracy. Second: The dining environment must have … Continue Reading →

The TERM Philosophy

The TERM Philosophy

“The success of any corporation is dependent upon the knowledge and skills of its management and employees; working towards one goal in a motivating environment. That goal is customer service … Continue Reading →

Welcome!

Welcome!  I hope this web site is informative and helpful to you and your business. This blog will be the “dumping ground” of my mind. I will, from time to … Continue Reading →